Cooking Demonstration engages participants to learn about nutrition and cooking education. It provides ideas and adds a fun element to everyday cooking. Cooking demonstration and/or food demonstration can educate participants in preparation, activity ideas when it comes to preparing the meal, recipes, how to make things ahead and/or tips on presentation.

The more than 100 advocational cooking classes taught by Dan Macey, a Bucks County native (Philadelphia suburb) have ranged from "Fun and Sun Fiesta" to "Holiday Appetizers" to "Entertaining Made Easy." His experience as a journalist has allowed him to educate himself on various culinary trends or styles and then use his cooking and food styling background to teach what he has learned to others.

He creates recipes as well as interesting background information to go along with the themed classes. He teaches in Bucks and Montgomery County, Pa. as well as Sur La Table in Marlton, N.J. He can travel to other regional cooking schools and has a plethora of themed cooking classes already organized. Dan Macey is especially known for simplifying techniques and recipes to allow cooks to enjoy creating meals at home.

Dan Macey is the principal in dantasticfood. He primarily works as a food stylist but also works as a food writer and recipe development consultant by assisting authors and companies developing and testing recipes. He regularly teaches advocational cooking classes and offers food consulting services. He has experience as an on-air spokesperson on various subjects ranging from food styling to food trends.