Food Arranging
provide an eye-popping presentation.
Think food arranging doesn’t matter? Think again. The appeal of food is every bit as much in the eye as it is in the nose and on the tongue. The proof is in something many of us take for granted – our color vision. Most mammals – from cats and dogs to sheep and deer – have poorly developed vision, and see only in shades of gray. The reason is that their diets have very little variety. Carnivores eat meat, and most herbivores eat grasses and leaves.
Early human ancestors – lemurs and similar primates - on the other hand evolved in an arboreal environment with an almost infinite number of fruits and seeds from which to choose.Color was an important sign of whether a given plant or its fruit was edible, therefore >> |
